Preparation of oats that have been de-husked
Type of lightly processed whole-grain food
Scottish food company that manufactures breakfast cereal (a brand of porridge) in the United Kingdom
Groats of whole oats which have been chopped into two or three pinhead-sized pieces (hence the names; "steel-cut" comes from the steel blades)
Hulled kernels of various cereal grains, such as oat, wheat, rye, and barley
