Located close to South Station and only a few minutes walk from the financial district, Andale is the best place in the area to pick up a burrito to go. The food is tasty and freshly made to order. I highly recommend the low-carb burritos which come wrapped in a whole wheat tortilla with pico de gallo and black beans. There are several options for meat-eaters and those who prefer meatless.
Andale is one of Zocalo's sister restaurants (Zocalo, located in Brighton and Arlington) and shares the same deliciously fresh guacamole. Everything is made on-site, it is all fresh and delicious, and assembled very quickly upon ordering. It is amazing how quickly they work in the kitchen!
The restaurant does most of its business in a take-out fashion, as it is rather small. There is a bar with about ten stools up against the window as well as some outdoor tables and chairs for al fresco dining in the warmer weather.