KraftFoods.com

Approval Rate: 83%

83%Approval ratio

Reviews 28

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  • by

    djahuti

    Sat Feb 13 2010

    The website is just another way for them to push their nasty,artery clogging,Genetically Modified,unhealthy garbage on the unsuspecting.I know a family who "loves" Kraft products,and they are all obese and have health problems galore.

  • by

    richardwitroom

    Sat Feb 13 2010

    wappo thanx for taking the mayonnaise in back door or deliveries in the rear from crossroads

  • by

    angie135

    Sat Sep 27 2008

    This is my favorite site ! I've tried many of their recipes and they are simply fantastic ! Each recipe can be rated and not to many ingredients are used for us moms who just don't have the time but want to make good meals. I stronlgy recommend it and you don't need to be good at coooking to use this site because beleive me, I am not ! loll

  • by

    beachleach

    Tue Aug 12 2008

    I love kraft mac n' cheese I sneak in my lunch to go to school! haha

  • by

    acurleegirlee

    Mon Jun 02 2008

    While I do enjoy kraftfoods.com, what I love more is the Kraft Foods magazine. Anyone who enjoys the web site, should sign up to receive the magazine. There are TONS of simple and delicious recipes, and I really look forward to getting the Kraft Foods magazine in the mail. In the few months I've been getting the magazine, I've made and enjoyed dozens of recipes. Definitely recommended.

  • by

    lauragill

    Thu Sep 20 2007

    I bought Grate-it-Fresh natural parmesan cheese(because the store didn't have the original shaker) and was very disappointed. It has a 'use by...' date of 16 DEC 2007. September 19, 2007 it had green spots (mold) on the cheese. Ugh!!!!! Stick to the safe stuff!!!!!!!

  • by

    ozziraterbillb_ob

    Wed Jul 04 2007

    ok site. good basic recipes.   very informative. recommended. --- www.blueraincafe.com home of great coffee all organic, fair trade and shade grown

  • by

    barb63011

    Wed Nov 22 2006

    Just made your Weeknight Lasagna Toss. 5 stars are not eneough. absolutly wanting to have more. WOW

  • by

    kattwoman

    Sat Apr 22 2006

    lots of ideas. will return here to get ideas.

  • by

    sam7195

    Fri Apr 14 2006

    I love kraft macroni and cheese .I could eat it every day if I could.We even had kraft macroni at thanksgiving!!!! YUM YUM!!!

  • by

    cablejockey

    Tue Apr 11 2006

    I love coming to this site when I need some ideas and inspiration. Lots of good recipes.

  • by

    shutertwo

    Sat Feb 04 2006

    I have purchased Macaroni & Cheese and am not happy with the taste of the cheese. Did you change the cheese or is it because it has double the calcium. The number on the box is 29 Mar 2006 S8 02:37. Thank you Craig

  • by

    nanacookies

    Fri Jan 13 2006

    Best recipes and so easy. [email protected]

  • by

    magellan

    Wed Nov 09 2005

    A nice site. The high quality images help a lot, and the search tools are great. The recipe pages are clean, with lots of good info, including user reviews. Plenty of good Cheez-wiz recipes on this site - and others :)

  • by

    brenda48tyreke_3tan6

    Wed Nov 09 2005

    Kraft, Please bring back the Sweet and Tangy steak sauce, I really enjoyed the taste. Did you discontinue this product. Is it being sold in certain areas only?

  • by

    virginia_foster

    Mon Sep 26 2005

    Dear Kraft foods, could you please send me coupons for Kraft Macroni and cheese. My grnadson who is about 3 loves your macroni and cheese. He isn't much of an eater, and he just loves your product. Could you please send me any kind of kraft products coupons. My printer isn't working. Thanks, Virginia Foster 2164 bridgewater rd aston,pa 19014 email address is [email protected] ps. especially kraft Micacle whip

  • by

    edelgard

    Fri Feb 04 2005

    I have tried to make strawberry jam, using CERTO> The jam does NOT get hard, it stayed liquid, although I followed the recipe exactly.

  • by

    arf2d50c

    Tue Jan 11 2005

    I am not sure if this is the site to leave comments about kraft food products I purchase at the grocery store, however, I would love to see Kraft make yogurts, such as breyers, made with less sugar. I have a concern of my children getting diabetes, and they love to eat yogurt, but I seldom buy it b/c of the huge amount of sugar. Please make yogurt with less sugar.

  • by

    jane_smith

    Sat Aug 28 2004

    I just opened an 8 0z. package of Natural Reduced Fat Sharp Cheddar Cheese with an expiration date of 26 September 04 and found it to be covered with mold. This was a dissapointment since I had planned to use it in a recipe at this time.

  • by

    betty_akers

    Fri Aug 13 2004

    I purchased an 8 oz. package of Kraft Colby Cheese August 12, 2004 at the IGA store in Germantown, Ohio. When I opened it that evening it was very moldy on the top hidden edge. The expiration date is 31-Oct-2004. Special price is $1.99. Betty Akers

  • by

    delores_russ

    Thu Aug 12 2004

    i purchased a box of your velveeta rotin&cheese; and the broccoli pack was not in the box! whats that all about? and for the price of the product it could contain more rotin than it coes. i won't buy it again.

  • by

    jan_l_turocy

    Sat Jun 12 2004

    breakstone cottage doubles is one of the best things. I didn't like cottage cheese but thanks to the doubles my mind has been changed. Thank you so much

  • by

    nford1939

    Tue May 11 2004

    We bought an Super Easy Squeeze jar of Kraft Mayo and hate it! It does not squeeze out easily and the bottom third has to be dug out with a knife. Either we got a bad jar or this was a bad idea. Nancy Ford

  • by

    liz_warner

    Tue May 11 2004

    I've been buying A-1 Steak sauces and marinades for years. My family's favorite as well as mine is the Thick and Hearty steak sauce. I've haven't been able to find it for about a year now and I'm wondering if it has been pulled off the market. If I'm looking in the wrong place, please direct me.

  • by

    linda_burris

    Sun May 02 2004

    MY Husband And I really enjoy your products, but we purchased a package of Kraft Colby Cheese with the zip lock reseal and we were unable to get it open. We have arthris in both of our hands and thought this would be great for us. To our soprise it wasn't. I won't try that pacage again. I will look for the old style package from here on out. Linda Burris

  • by

    sabrina_harris

    Thu Apr 15 2004

    Sabrina 4-15-2004 My Husband & I recently tried your San Francisco Sour Dough Stuffing Mix, I just had to tell you how much we enjoyed it, we have always used your competitor, but during a recent trip to the store, we found they were out of the brand we normally use so we decided to give you a try, and I must say we were very glad that we did, you now have loyal customers in us. Thank You. Keep up the good work.

  • by

    ann313

    Sun Apr 11 2004

    Hello, In the last year I have went from a size 23 to a size 14. I started enjoying fat free products. And Kraft sure does it right! Fat free rasberry jello, with coolwhip free. Yum! What a little treat for me! Thanks so much Kraft. Ann

  • by

    millie_jenso

    Thu Mar 25 2004

    I ESPECIALLY like your International instant coffees. However, I should be using only the fat free/ sugar free decafe ones, but am VERY disappointed that my very favorite one does not come that way. It is the Hazelnut Belgian Cafe. That one is delicious to me, but I must stop using it as per Dr.'s orders. PLEASE make it in the FF/SF Decafe!! Thanks Millie Jenso