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Cream of MushroomGet Rating Widget!

Overall Rating: 3.80 based on 10 ratings
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Reviews for Cream of Mushroom  1-7 OF 7

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sfalconer (20)
One of my favorites, of not the favorite. There is just something about this soup that just make you feel better. Its a real comfort food, and tastes so good. It does not appear to be easy to make but a good place of dining will usually have a great cream of mushroom soup.
irishgit (123)
The canned versions are better used as complements to other foods or as the basis of a sauce.
Da Minx (1)
I can't eat this on it's own. But Campbells Mushroom Soup tastes fantastic on pork lion chops, served with green beans.
BugahaNE (20)
Mushrooms are one food (one of the few, LOL) that I will not eat. My family thinks I'm crazy. I will pick them off pizza, and dig through any kind of casserole and pick out every little piece before I will eat it.
tvtator (5)
I personally love mushrooms so this soup is a winner for me. Cream of Mushroom soap is great because you can use it to cook with in a variety of recipes or you can eat alone and savor the succulent juicy mushrooms and the delicious cream.
Molfan (54)
good tasting soup on it's own and so versatile in all the dishes you can make with this nice little cream soup. It has been a stand by for many recipies over the years. and good as just a bowl of soup with crackers too.
CastleBee (81)
This soup makes up half of my most favorite guilty pleasure comfort food. The other half is minute rice. This was once touted by the Campbell's soup folks as Souped Up Rice and I used to eat it regularly back in my college student days. Just take a can of the soup, add the usual can of water, bring to a boil and add a can of rice (I would add a touch more because I like it thicker). Mix, remove from heat, cover and wait 10 minutes. For some reason I just love the taste of this stuff. Extremely cheap meal too - though, I'm sure, not the healthiest.
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