Items tagged with local
First published in hardcover in 2002, Local Flavors was a book ahead of its time. Now, imported food scares and a countrywide infatuation with fresh, local, organic produce has caught up with this groundbreaking cookbook, available for the first ti
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National drug chains squeeze local pharmacies out of business, while corporate downsizing ships jobs overseas. Developers consume local forests and farms, contributing to uncontrolled sprawl. All across America, communities large and small are losing co
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Whatever happened to Bozo the Clown, to Aunt Norma, to Solomon C. Whiskers, those television celebrities who hammed it up between cartoons and contests during local kids' shows?
In Hi There, Boys and Girls! America's Local Children's TV Pr
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A comprehensive guide to one of America's unique national parks, The C&O Canal Companion takes readers on a mile-by-mile tour of the 184-mile Potomac River waterway and towpath that stretches from Washington, D.C., to Cumberland, Maryland, and
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Here from the celebrated California restaurant Big Sur Bakery is a stunningly photographed cookbook showcasing seasonal ingredients, local vintners, fishermen, and farmers—and the food that makes the Big Sur Bakery unique.
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Cooking, Food & Wine Books
How and why do we think about food, taste it, and cook it? While much has been written about the concept of terroir as it relates to wine, in this vibrant, personal book, Amy Trubek, a pioneering voice in the new culinary revolution, expands the concept o
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This free tool allows businesses to enter their name and zipcode and be presented with a comprehensive overview of how well the business in listed in popular local search engines like Google, Yahoo, and more.
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Shakespeare's makes frozen pizzas by hand, with whole ingredients that an 8 year old can pronounce. Our meats are thick cut, our veggies are fresh and big, and we don't skimp on the cheese. You can find us in Mid Missouri.
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